Group Menus
Only per reservation from 10 persons onwards! For smaller groups, it's always better to make a reservation - of course we are flexible...
In Flanders Fields
Homemade Shrimp Croquettes with fried parsley or Beef carpaccio "Harry's Bar Venice" On charcoal grilled salmon fillet with...
Beer Menu I St.-George
Amuse Bouche Ganda Gammon Augustijn - brown - 8% Appetizer Beef carpaccio "Harry's Bar Venice" St.-Jorisbier Brown - 8% Main Dish...
Beer Menu II - Dragon
Appetizer Homemade Shrimp Croquettes Rodenbach - 5,2% or Beef Carpaccio "Harry's Bar Venice" St.-Jorisbier Brown - 6% Main Dish ...
Beer Menu III - Fish
Amuse bouche Scottish Salmon Hoegaarden - white beer - 8% Appetizer Grilled gambas with garden herbs St.-Jorisbier Brown - 6% Main...
